bear hardships Learn more about bear hardships
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Because Chinese people like to endure hardships, they don't like cold coffee.
Professional barista communication Please follow the coffee workshop (official Wechat account cafe_style) I went to Starbucks today, and the barista recommended me another limited cold coffee of the season. A normal cup of cold coffee doesn't look much different from iced American coffee. But in terms of price, the cold extract of the same medium cup (33 yuan) is more than 10 yuan more expensive than iced American coffee (22 yuan). How can you be 5% more expensive than American style?
2017-06-23 Because Chinese people like bear hardships so do not like cold extract coffee professional -
Why is coffee popular in Shanghai? Foreign girls queue up for herbal coffee
There is another interesting topic on Weibo today: People queue up just to suffer. What exactly is so popular? Is there anyone willing to go through such an operation? In-depth understanding of the topic only to know that the original people queue up only to say that it is a kind of "traditional Chinese medicine coffee", and its popularity is not bad, business is extremely hot, it is said that the country
2021-07-21 Shanghai Chinese medicine coffee why popular delicious foreign girl queue today -
A brief talk on the experience of coffee tasting
Nobility, elegance, depth, serenity, longevity and beauty are the qualities of coffee. Coffee is not only a drink, but also a mood, but also a carrier to taste the bitterness and happiness of life. When I brewed a cup of coffee and stirred it gently with a silver spoon, the intoxicating fragrance came in the face. I couldn't help taking a deep breath, going straight to my heart, sucking, a trace of bitterness permeated between my lips and teeth, fine taste, leisurely thought.
2014-09-03 Coffee knowledge coffee tasting coffee taste -
Is all fine coffee Arabica coffee? boutique coffee beans can only be used as individual coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) have you ever been troubled by the esoteric taste of boutique coffee? Putting aside the magical taste of hype mentioned by the boss, just the entrance is bitter, sour, astringent and not sweet, it is already a great frown, is it so difficult that this is the so-called esoteric? Is it true that high-quality goods have to bear hardships?
2019-01-11 Boutique coffee all rabbi coffee beans can do single product professional knowledge -
Coffee must have temperature-Babu Paradise Bird Coffee
The vast majority of coffee in Papua New Guinea is organic coffee, but it is not intentional by the local people. it is really because of inconvenient transportation and economic hardship, the average coffee farmer is determined not to buy it, nor can he afford chemical fertilizer. Bird of Paradise coffee has a lively flavor, with bright sour and fruity aromas, different from the dreary Asian beans, but a bit of African beans. Therefore, although it is not a famous family,
2016-06-21 Coffee must have temperature Babu Guinea Bird of Paradise coffee -
Most of the coffee producing areas of Papua New Guinea are organic coffee.
The vast majority of coffee in Papua New Guinea is organic coffee, but it is not intentional by the local people. it is really because of inconvenient transportation and economic hardship, the average coffee farmer is determined not to buy it, nor can he afford chemical fertilizer. Bird of Paradise coffee has a lively flavor, with bright sour and fruity aromas, different from the dreary Asian beans, but a bit of African beans. Therefore, although it is not a famous family,
2016-07-02 Most of them are organic coffee Babu Guinea producing areas Guinea. -
Papua New Guinea Coffee with bright sour and fruity aromas introduce boutique coffee Paradise Bird Village
The vast majority of coffee in Papua New Guinea is organic coffee, but it is not intentional by the local people. it is really because of inconvenient transportation and economic hardship, the average coffee farmer is determined not to buy it, nor can he afford chemical fertilizer. Bird of Paradise coffee has a lively flavor, with bright sour and fruity aromas, different from the dreary Asian beans, but a bit of African beans. Therefore, although it is not a famous family,
2016-07-06 With bright sour fragrant Papua New Guinea coffee introduction boutique day -
Bright fruity Paradise Bird Manor in Papua New Guinea Fine Coffee Variety planting Market Price
Women in Papua New Guinea are generally subjected to brutal domestic violence. In traditional culture, women have always been regarded as the private property of men and can be beaten and scolded at will, and they do not live together after marriage and sleep with their wives at night. Although the introduction of modern civilization made the couples there learn to live together, they never learned how to get along. Besides, men are idle.
2017-03-15 Bright fragrant Papua New Guinea Paradise Bird Manor boutique coffee beans varieties -
What? Coffee is actually traditional Chinese medicine?! What is the difference between hot American coffee and traditional Chinese medicine?
Very few people really drink the flavor of tea coffee beans, and the traditional impression that "coffee is bitter" lingers in the minds of many consumers, even if it is high in calories, all kinds of operations of adding milk and sugar can not stop. Some workers with "adult-looking" hairstyles think about their health and refreshing, so they are hard.
2022-07-11 -
Enjoy the unique coffee scenery of Pu'er
Yunnan coffee is mainly distributed in the Nu River and Lancang River valley, where the coffee scenery and richness and beauty, the coffee fruit covered with branches, seems to be the best reward for us coffee practitioners who are not afraid of hardship.
2014-07-09 Coffee scenery Pu'er coffee farm beans -
Enjoy the unique coffee scenery of Pu'er
Yunnan coffee is mainly distributed in the Nu River and Lancang River valley, where the coffee scenery and richness and beauty, the coffee fruit covered with branches, seems to be the best reward for us coffee practitioners who are not afraid of hardship.
2014-07-09 Coffee scenery Pu'er coffee farm beans -
History of Coffee in Papua New Guinea
The law of history always tells us that a heterogeneous new civilization must bring a period or a certain degree of loss and pain to the recipient. But the situation in Papua New Guinea looks even worse, and what is happening there can only be described as chaos and bloodshed. No one can say exactly why. Frequent violence, endless tribal vendetta, lack of resources
2016-05-31 Papua New Guinea coffee history law tell us a kind of quality -
Papua New Guinea Coffee Flavor introduction Fine Coffee
The law of history always tells us that a heterogeneous new civilization must bring a period or a certain degree of loss and pain to the recipient. But the situation in Papua New Guinea looks even worse, and what is happening there can only be described as chaos and bloodshed. No one can say exactly why. Frequent violence, endless tribal vendetta, lack of resources
2016-06-30 Papua New Guinea coffee flavor introduction boutique history rules tell me -
The Cultural course of Coffee in Papua New Guinea
The law of history always tells us that a heterogeneous new civilization must bring a period or a certain degree of loss and pain to the recipient. But the situation in Papua New Guinea looks even worse, and what is happening there can only be described as chaos and bloodshed. No one can say exactly why. Frequent violence, endless tribal vendetta, lack of resources
2016-06-12 Papua New Guinea coffee culture history law tell us one -
Introduction of Bolivian Coffee Snow vein Manor Coffee Flavor Variety
The advantage of Bolivian coffee lies in its high altitude and excellent varieties of coffee, where the traditional Tibica and a small amount of Kaddura are highly valued in the world market. Bolivia is not a big coffee producer, but the excellent altitude and climatic conditions of the La Paz Mountains make the coffee produced here is of excellent quality. Bolivian boutique coffee is delicate, bright and sweet.
2016-09-07 Taste delicate Bolivia coffee snow vein manor flavor variety producing area introduction -
What skills do you need to work in a coffee shop? What are the requirements for a barista qualification certificate?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) graduation season and summer job is coming, many partners will be full of enthusiasm and confusion about the future, some friends who like coffee may want to target coffee shops, imagine being able to engage in
2022-05-14 Coffee shop work essentials what skills coffee needs conditions -
Introduction of Paradise Bird Manor in Coffee Manor of Papua New Guinea
The coffee production in Papua New Guinea is not very high, and its coffee beans are carefully washed Arabica beans. Generally washed coffee beans are full of bright fruit aromas, but do not have a strong acidity. It is characterized by a silky soft taste and excellent aroma, moderate acidity, and is a relatively rare variety of high-alcohol and medium-acidity coffee, regardless of
2016-07-18 Papua New Guinea Coffee Manor producing area introduction Bird of Paradise Babu Axin -
Java Coffee latest introduction Fine Coffee latest details
Among the Asian coffee-producing countries, Indonesia is a very noteworthy one. Indonesia is an island country in the Indian Ocean, the islands are distributed on both sides of the equatorial line, of which three islands: Java, Sumatra and Sulawesi produce the world's important coffee. In the mid-17th century, the Dutch brought coffee trees to Ceylon (Sri Lanka) and Java, Indonesia. India in the 18th century
2015-12-09 Java coffee latest introduction boutique details Asia home Indonesia -
The latest introduction of boutique coffee Java coffee the latest information
The world coffee is divided into two series, one is the hard coffee represented by Brazil, which has a strong flavor, and the other is the soft coffee represented by Java coffee, which has a light flavor. The difference lies in the altitude of the producing area and the planting method, the coffee is planted in the hilly red soil is more extensive, Java is produced in the mountain black soil intensive cultivation. Java coffee has a bitter experience, clear and astringent as life, but bitter
2015-12-10 Boutique Coffee Java latest introduction Information World Series one -
Papua New Guinea coffee growing region
Papua New Guinea is shared by both countries. The island's alpine aborigines were not discovered until 1930 by Australia Mick Leahy, and they have retained their primitive civilization, making them a paradise for anthropological research. And what's particularly amazing is that the footage of Mick's first encounter with the aborigines has been preserved and then combined with interviews with the locals to create a film that reflects the highlands.
2016-07-05 particles full Papua New Guinea coffee producing area wiki valley presentation day